Diamonds Resorts announces the 10th Edition of Dining with the Stars in Maldives
The Ultimate Maldives Dining Guide
08 January, 2025
This time in Maldives the 10th edition of Dining with the Stars celebrates a culinary artistry, collaboration, and unforgettable experiences. This prestigious gastronomic event, brought to life by Planhotel Hospitality Group in partnership with JRE-Jeunes Restaurateurs and Martino Crespi Events, is set to once again transform Diamonds Athuruga and Diamonds Thudufushi into culinary havens from January to April 2025.
Over the past decade, more than 260 JRE chefs from across Europe have brought their creativity, skill, and passion to the Maldives, crafting extraordinary dining experiences that have delighted guests and established this collaboration as a hallmark of excellence. The 2025 edition promises to be the most spectacular yet, with renowned chefs unveiling innovative dishes against the backdrop of the Maldives’ breathtaking natural beauty.
Dining with the Stars is more than just a dining event—it represents a celebration of an enduring partnership, showcasing the very best of the Maldives: world-class cuisine, stunning landscapes, and a commitment to sustainability. This initiative underscores the dedication to preserving the natural beauty of these islands while delivering experiences that elevate luxury hospitality.
As this remarkable journey unfolds, the 10 years of culinary brilliance and partnership are set to be celebrated with enthusiasm. The 2025 edition of Dining with the Stars aims to create moments to remember.
Featured Chefs and Dates
- 23rd December to 5th January – Chef FEDERICO PETTENUZZO from Italy
- 6th to 19th January – Chef MARK CAPTAIN from The Netherlands
- 20th January to 2nd February – Chef JAKOB PINTAR from Slovenia
- 3rd to 16th February – Chef VLADISLAV PENOV from Bulgaria
- 17th February to 2nd March – Chefs PABLO SÁNCHEZ & GONZALO ZARCERO from Spain
- 3rd to 16th March – Chef NICOLAI P. WIEDMER from Germany
- 17th to 30th March – Chef ANTE UDOVIČIĆ from Croatia
- 31st March to 13th April – Chef PASCAL MELLIGER from Switzerland
- 14th to 27th April – Chef ANDREAS HERBST from Austria
Related Pages
- Where to Find the New Cuisine in Maldives
- The Ultimate Maldives Dining Guide
- Best Stay and Dinner offers in Maldives
- These Maldives resorts dish up Plant‑Based Offerings
- The Most Generous All-inclusive stays in the Maldives
- 10 Best Resorts in Maldives for Foodies
- The Best Dining Experiences in Maldive
Planhotel Hospitality Group in Maldives
Planhotel Hospitality Group, are all-inclusive resorts in exceptional locations, including Maldives. The brand’s philosophy is to create a simple and friendly atmosphere whilst providing a high level of service. The group runs three resorts in the Maldives under its luxury all-inclusive brands: Diamonds Hotels & Resorts and Sandies Hotels & Resorts. The two resorts of Diamonds Thudufushi and Athuruga are located in the magnificent South Ari Atoll, and are accessible by a 20-minute seaplane flight from the main airport. Last year Planhotel has reopened the island Sandies Bathala Maldives. Sandies Hotels & Resorts.
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