Maldives Restaurants & Dining
Where and What to Eat in Maldives
Updated Apr, 2021
Given the geographic location of the Maldives expect the fish seven times a week. Someone will disappoint, but rice and fish including fresh seafood will be on your table every day. Nevertheless, resorts try to diversify the menu of their restaurants, offering a wide range of international dishes, including Italian, Japanese, Thai, Indian and French cuisine, as well as pastries, sweets and creative desserts.
Lounges and bars of luxury resorts are filled with an impressive collection of liqueurs, beer and other spirits, while the rest of the Maldives enjoys with prohibition.
Best Restaurants in The Maldives
10 Best Gourmet Resorts Maldives
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Amazònico Restaurant at Emerald Maldives
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Crab Shack Restaurant at Soneva Jani
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Chill'd Café at Amilla Maldives
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What to Eat in Maldives
Maldivian Cuisine
The Maldivian Cuisine stands on three whales - fish, rice and coconuts - which together or separately form the basis components of the Maldivian food. Historically, the cuisine Read More
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Dining in Maldives Resorts
Once, back in 1973, when the first two resorts were opened, guests in the Maldives ate fish curries, rice and bananas, and drank food with tea. Just like the native Maldivians. Read More
Drinks at the Resorts
All tap water in each Maldives' hotel is desalted, and is produced at its own cleaning station at each resort. This means that it is potable. Several resorts, especially Italian ones, place a sign next Read More
Maldives Restaurant News
Beach or Water Villa?
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Maldives Hotel Reviews
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