Hurawalhi Maldives’ 5.8 Undersea Restaurant is World Culinary Awards Winner 2021

01 December, 2021

Hurawalhi Maldives’ 5.8 Undersea Restaurant has scooped two awards in the 2021 World Culinary Awards™ adding to the extensive list of accolades Hurawalhi can put it’s name to.

To be crowned ‘Maldives’ Best Hotel Restaurant 2021′ is a fantastic achievement but to also win ‘Indian Ocean’s Best Hotel Restaurant 2021’ is simply incredible. There’s a lot of competition across all the Indian Ocean destinations and to be acknowledged as the best of them all affirms that we are getting it right.

Above and below the surface of the Indian Ocean, Hurawalhi delivers once-in-a-lifetime experiences that leave a lasting impression, and dining at 5.8 Undersea Restaurant is often cited as a holiday highlight. 5.8 is the world’s largest all-glass underwater dining venue, a design masterpiece situated atop a coral reef abundant with marine life; pair the stunning surroundings with the exquisite multi-course tasting extravaganza and some of the world’s finest wines and you’ve got an award-winning combination.

World Culinary Awards™ serves to celebrate and reward excellence in the culinary industry through our annual awards programme and receiving a World Culinary Award™ is a world-class achievement. On behalf of everyone at Hurawalhi, we thank you for your support, winning these awards is a great honour and testament to the exceptional work of all involved. We look forward to welcoming you at our award-winning resort, and reserving you a table at 5.8 Undersea Restaurant soon.

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