The art of bohemia: Indulge in these Chocolate Treats with world-renowned multi-award winning chocolatier Janice Wong

25 December, 2022

February, the month of love, is dedicated to everyone’s favourite delicacy; chocolate. A treat that evokes emotions, and delivers a unique blend of flavours. The Nautilus Maldives celebrates the art of chocolate this February with Chef Janice Wong, a world-renowned chef and a multi-award-winning chocolatier. Creating artistic delights, she will open the doors to an immersive experience where you can explore the confections. Take in the chocolate installations, desserts, cakes and more, as our visiting chef creates treats for those with a sweet tooth.

A flavourful world of sweet delicacies

Bringing a “Timeless Sweet Experience, Chef Janice has prepared an assortment of pastries, artistic kaffir lime caramel bon bons and ginger flower pistachio flavoured chocolate amenities – all inspired by the Maldivian shores. A unique sensation of tastes handcrafted to deliver the essence of the bohemia. When you dine at Zeytoun, you are in for a treat with a one-of-a-kind dessert served at the 2am:dessert bar. A beautifully crafted signature Nautilus cake will be hand-delivered to those celebrating a special occasion. And for those looking for an immersive experience of the art, Chef Janice invites all to a cocktail jamming session during Nautilus Rising cocktail hour at Naiboli Poolside Bar.

The creator of edible bohemian art

One can use their imagination to create, interact and discover the artistic creations of Janice Wong Singapore – the multi-product and multi-channel confectionery brand that creates to inspire where art meets design and design meets art. Headquartered in Singapore and helmed by Chef Janice Wong, the team’s never-ending passion for culinary art has propelled them to test the limits of dessert making. Named ‘Asia’s Best Pastry Chef’, Janice Wong started her first dessert restaurant, 2am:dessert bar, in Singapore in 2007. By 2014, the Janice Wong Singapore brand was formally established to market a wide range of confectionery products, including custom chocolate bon bons, cakes and ice cream.

With the art of bohemia hallmark emphasizing a passion for self-expression, a taste for elegance and a touch of trademark whimsy, The Nautilus allows its creative side to run wild. A shared passion for art, literature, music and creative craft ensures you an experience that is a rich celebration of life’s greatest gift.

Join us for an immersive chocolate art experience from 21 to 26 February 2023. Embark on a journey led by pure imagination and creativity and discover delicacies unlike any other. Contact us at [email protected] to craft a world of your own making.

The Nautilus is part of the hospitality group Pulse Hotels & Resorts, which was established in 2015. The luxury resort is located in the Baa Atoll and it offers 26 beach and ocean houses and residences for guests to enjoy.

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